This is a simple and easy one-pot chicken and rice recipe. A scrumptious and soulful meal. Chicken cooked with rice, bamboo shoot, few veggies and flavoured ginger, garlic and sichuan pepper. A very delicious and comforting dish. One pot chicken and rice is a zero oil dish. It is a naga style porridge. It is … Continue reading One Pot Chicken And Rice / Chicken And Rice Porridge
Are you a fan of North Eastern food? This Smoked Pork Axone Pickle will leave you drooling. Pork meat which are smoked dried in traditional naga way are seasoned in the traditional naga style and intense flavor is enhanced with basic spices, axone (fermented soyabean) and the very popular and one of the hottest chilly … Continue reading Smoked Pork Axone Pickle / Axone With Pork Pickle / Naga Smoked Pork Pickle
Dohkhlieh is a traditional pork salad of Meghalaya. Authentically it is prepared with pig's head and brain. It is boiled diced pork, pig's brain mixed with finely chopped onions, green chillies, ginger and seasonings. It is a meghalayan pork salad and is a traditional recipe from meghalaya. However I havent used the pig's brain in … Continue reading Dohkhlieh / Meghalayan Pork Salad / Doh Khleh /Boiled Pork Salad
Sharing a very simple and easy naga style chutney - Raja Mircha Chutney made with raja mircha aka king chilli and tomato. This is a boiled version and not roasted version. Raja mircha chutney is a die for condiment and a very popular chutney in Nagaland. There are many different types of king chilly chutney … Continue reading Raja Mircha Chutney/ Bhut Jolokia Chutney/ Naga King Chilly Chutney
Naga pork curry is a traditional and authentic Naga style pork recipe. This Naga pork recipe is a delicious and exotic pork curry which is easy and simple to prepare. Enjoy it with piping hot steam rice. Let's learn today a traditional and authentic Naga style pork recipe. An easy and simple recipe which anyone … Continue reading Naga Pork Curry / Naga Style Pork / Naga Pork Recipe
Fish With Spinach (Palak) is a zero oil dish - fish boiled with palak. Let's learn today one more dish from the Naga cuisine with step by step pictures. Fish With Palak is a variation of Naga style fish preparation. It is a zero dish and a no bamboo shoot recipe. Nagaland is famous for … Continue reading Fish With Spinach Recipe / Zero Oil Fish With Palak / Naga Style Fish
Let's learn a Khasi delicacy today - pork cooked with black sesame seeds with a detailed step by step picture recipe. Dohneiiong is a pork dish from Meghalaya which is one of the North East State of India. Dohneiiong is a very famous dish served on different occasions. It is pork cooked with black sesame … Continue reading Dohneiiong recipe/ Pork with black sesame recipe/ Meghalayan black sesame pork recipe
So here's my 50th blog post with an easy and healthier steamed chicken recipe. Steaming is a very popular method of cooking in most part of North East India. Steamed Chicken is an easy peasy recipe which is prepared with few basic ingredients. It is a zero oil chicken dish where chicken along with the … Continue reading Steamed chicken recipe/ How to make steamed chicken/ Steamed chicken wrapped in banana leaf
Smoke dried pork with dry bamboo shoot recipe is a traditional and authentic naga style pork recipe. It is a perfect side dish with lovely flavors. The unique and amazing aroma coming out of the smoked meat, dry bamboo shoot and the magical sichuan peppercorns is just divine and to die for. I am back … Continue reading Smoke dried pork with dry bamboo shoot recipe/ How to make smoke dried pork/ Pork with dry bamboo shoot recipe
A Naga Style Pork dish with locally available green leafy vegetables and fermented bamboo shoots. In Naga Cuisine we have a variety of pork dishes. From fresh to smoked Pork and there are variations in each preparations. Naga Cuisine recipes are very simple and it does not involve difficult cooking techniques. The recipes are quite … Continue reading Naga Style Pork With Bamboo Shoots, Colocasia Leaves and Stem And Mongmong Tu (Mezenga Pata)
