Learn how to make perfect Fried Chicken with crunchy and crispy outside and moist, juicy meat on the inside. Chicken drumsticks dipped in mildly spiced flour batter, then coated in dry flour and deep fried to crispy golden beauties.

This crispy fried chicken drumstick is everyone’s favourite including my family and very often I make it at home. My son’s all time love is fried chicken and my hubby loves it too. It is a perfect snacks for kids and also serves as a perfect starters for any special occasions at home.

Read Pizza Stuffed Meatloaf

It is so crisp and crunchy from outside and soft, succulent from inside. Do make it at home for your loved ones and surprise them, and I am sure it won’t disappoint you. What better way to enjoy this delicious finger-licking good and restaurant style fried chicken at the comfort of your home 😜

Read Spiced Fried Chicken

You can also try some of my other favourite Indian Chicken Curries such as

Easy Chicken Curry
Chettinad Chicken Currry
Amsu – Naga Chicken with rice flour
Black Pepper Chicken – Semi Gravy
Chicken Kola Urundai Kuzhambu / Minced Chicken Balls Curry
Naga Chicken Curry with bamboo shoot & greens
Pepper Chicken Gravy
Butter Chicken

All of the above recipes are super easy to prepare, ready in no time, and will never disappoint you.

Crispy fried chicken is an easy and simple recipe prepared with few basic and easily available ingredients. Infact it is also prepared hygienically without using leftover oil for deep frying which many commercial outlets do. So why to go for restaurants ones when you can make it hygienically at the comfort of your home.

Read Cheesy Chicken Fritters

You will come across many versions of fried chicken. Even I follow different variants, so in this post let’s see the recipe of one of my version of fried chicken. If you’ve ever wanted to make your own fried chicken, now is the time to try!

Let us quickly have a look at the ingredients and methods on how to make a crispy fried chicken. Please do try it and let me know in the comments below how it turned out for you.

Read Fish Fingers / Fish Fritters
MORE CHICKEN RECIPES YOU’LL LOVE 👉 Chicken Dishes


I made a simple recipe video of crispy fried chicken my readers which I have shared below. Do watch and please SUBSCRIBE to my channel. It will mean a lot to me and motivate me to come up with more videos for my readers. As always looking forward to your feedbacks!

Preparation time : 10 minutes
Cooking time : 15 minutes
Serves : 2

Ingredients :
4 Chicken Drumsticks
1/2 cup All purpose Flour or Cornstarch
Oil for frying
Salt to taste

For Batter:
1 Egg
1/4 cup warm milk
1/2 cup all purpose Flour or Cornstarch
1/4 Pepper powder or crushed
Salt to taste
1/2 tsp Baking powder
1 tsp Garlic powder
1/2 tsp peri peri mix

Method :

Take chicken drumsticks and make 2-3 slashes. Add salt, rub well and set aside.

In a bowl break the egg, add warm milk and mix well.

Add the flour, crushed pepper, salt to taste, baking powder, garlic powder and peri peri mix. Mix well to make a smooth batter.

Dip the marinated drumsticks in the batter, roll it in the dry flour. Coat the chicken drumsticks well with the flour.

Heat oil in a frying pan. When the oil is not drop the coated drumsticks in the hot oil and fry them in medium heat for 10-12 mins or until golden brown and crisp from outside.

The fried chicken is ready, serve them hot with tomato sauce or any sauce of your choice.

Well, if you make this crispy fried chicken, please do leave a feedback in the comments box below or snap a photo and tag Akum Raj Jamir on Facebook and akumrajjamir on Instagram with hashtag #atmykitchen. I would love to see your creations.

Thank you so much for stopping by my blog. I hope you liked the recipe. Your valuable feedbacks are always welcome, I love hearing from you guys and always do my best to respond to each and every one of you.

Happy cooking!

Love Akum

About Akum Raj Jamir

administrator
Hello Everyone.. I am Akum Raj Jamir. I am a Naga Lady born and bought up from Nagaland. Married to a Tamilian and settled in Chennai now.  I worked in hotel industry for 3 years and later I shifted to corporate sector and worked in US based MNC companies. In January 2014 I was blessed with a baby boy and that it when I decided to quit my job and give me full time for him as well as the home. Now I am a homemaker ☺.  I started cooking at the very small age. We sisters used to help mom in the kitchen and followed the foot step of my mom and that's how I developed my cooking skills. A foodie by nature and a passionate cook, loves everything about food. Cooking is my passion. I love experimenting with food in my kitchen and try to bring the best in whatever I cook. I cook with all my heart and soul and this love is evident in the dishes I cook.  I believe in sharing a lot thus whatever I cook I share with fellow friends and my fan followings. So this space is all about food from my kitchen for foodies like me. Explore the recipes ☺

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