The king of fruits is in season and the market is flooded with Mangoes. So like every year today I have made the very favourite Mango Jam. This is a tried and tested recipe and emensely loved by many. I love making this recipe more than savouring it. This homemade mango jam is a super easy recipe with just 3 ingredients and it just takes less than 20 mins to make this easy mango jam.
My son is a big fan of jams and mango being one of his favourite he loves this mango jam a lot. More than applying in bread, rotis or topping up in desserts he loves to lick the jam as it is 😜. In my home this jam doesn’t last for long as it finishes off in jiffy.
This homemade mango jam is healthier too as compared to the market bought. No pectin, no preservatives and no artificial colour, just 3 ingredients and your finger licking delicious jam is ready. It taste divine and the flavour is amazing.
This delectable mango jam can be used in your various daily cookings. This can be served as a toppings in pancakes or any desserts, can be had as fillings in bread, toast, sandwiches, rotis etc. This can also be used in your cakes and cookies to give a mango flavour to your bakes. Try this mango jam in Berry Jam Cake by replacing the berry jam with this mango jam. Apart from everything I would love to have it just like that to kill my sweet carvings 😁.
MORE MANGO RECIPES YOU’LL LOVE TO TRY
● Mango Ice Cream (3 Ingredients)
● Mango Frozen Yogurt / 3 Ingredients Mango Dessert
● Gingery Aam Panna / Raw Mango Drink
All of the above recipes are super easy to prepare, ready in no time, and will never disappoint you.
So lets move on to the recipe. Do try out this easy and lovely jam recipe at home and please do share your thoughts about the recipe with me.
I also made a simple recipe video for homemade mango jam which I’ve shared below. If you enjoy watching these videos, please SUBSCRIBE to my YouTube Channel to be notified every time I publish a video! Also it will mean a lot and motivate me to come up with more videos for my readers. As always looking forward to your feedbacks!
- Preparation time : 5 mins
- Cooking time : 10-12 mins
- Serves : Makes 300 gms
Ingredients to make 3 Ingredients Mango Jam:
- 2 large riped Mangoes (approx 700 gms)
- 1 cup Sugar
- 1 tbsp lemon juice
How to make 3 Ingredients Mango Jam:
- Peel the mangoes and roughly chop them.
- Add the chopped mangoes in a mixer jar and blend them into a smooth puree.
- In a non stick saucepan add the mango puree, sugar and cook for 10-12 mins in medium flame stirring it continously till the jam turns thick.
- Remove the jam from heat and allow it to cool down completely.
- Add the lemon juice, stir and mix well.
- Transfer the jam in a sterilized glass jar. Use a clean spoon on every servings.
Well, if you make this easy mango jam, please do leave a feedback in the comments box below or snap a photo and tag Akum Raj Jamir on Facebook and akumrajjamir on Instagram with hashtag #atmykitchen. I would love to see your creations.
Thank you so much for stopping by my blog. I hope you liked the recipe. Your valuable feedbacks are always welcome, I love hearing from you guys and always do my best to respond to each and every one of you.
Happy cooking!
Love Akum
How many days to expire? Need to be in a refrigerator?
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Atleast 2-3 weeks but in my home it doesn’t go that much long..refrigerate for longer shelf life
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Please give ratio of sugar to pulp as large mango can be many sizes
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