This Naga style fish is an authentic and traditional naga fish recipe. It is a flavor pack dish and extremely delicious. This naga style fish is zero oil aka no oil fish recipe. Enjoy it with piping hot rice. It is packed with bamboo shoot flavor, well spiced and flavored with green chilli, ginger, garlic … Continue reading Naga Style Fish / No Oil Fish Recipe
Tawa prawns are flavorful and juicy prawns which are super easy to make with just a few simple steps. Tandoori Prawns is a famous dish that every non-vegetarian would love to relish. These smoky and juicy prawns satisfy the cravings of a tandoori dish within minutes. It is a perfect party appetizer or side dish … Continue reading Tawa Prawns / Tawa Tandoori Prawns / Tawa Jhinga
Mackerel tawa fry is an Indian style fish fry recipe that is super easy to make with just a few basic pantry ingredients. Bangda fish fry is a tasty, restaurant style shallow fried fish prepared with Indian Mackerel fish. It’s a quick recipe that you can make for your lunch or dinner and serve as … Continue reading Mackerel Tawa Fry / Bangda Tawa Fry / Indian Mackerel Tawa Roast
Chettinad meen kuzhambu is an authentic and flavorful fish curry from the Chettinad region of Tamil Nadu. Chettinad fish curry is prepared with freshly ground whole spices, which gives the curry an amazing aroma and rich taste. The flavor of this curry is so robust that it taste even better the next day. This fish … Continue reading Chettinad Fish Curry / Chettinad Meen Kuzhambu
Coconut cashew curried prawns is a delicious and favorful prawn curry made with onion, tomato, basic spices, coconut and cashewnut. It is simple, easy and quick recipe which is ready under 15 minutes. This prawn curry pairs well with piping hot steam rice, chapati, dosa, idli, string hopper etc. This prawn curry is an easy … Continue reading Coconut Cashew Curried Prawns / Coconut And Cashew Nut Prawn Curry
Prawn bajji is a delicious and flavorful battered fried prawns spiced with a blend of Indian spices. It is crispy from outside and soft juicy from inside. A perfect party starter to impress your guest. This prawn bajji is a spiced and delicious fritter prepared with large prawns. They are marinated in simple spices, then … Continue reading Prawn Bajji / Eral Bajji / Indian Spiced Prawn Batter Fry
Pomfret tawa fry is a whole white pomfret fry recipe in which whole pomfret fish is marinated with blend of spices. The marinated fish is then shallow fried on tawa aka griddle. This Indian style fish fry is an easy fried fish recipe and can be served as an appetizer or a side dish with … Continue reading Pomfret Tawa Fry / Whole White Pomfret Fry / Vavval Meen Tawa Fry
Naga boiled fish is a well spiced, flavorful and exotic dish. It is one of the the best and popular fish delicacy found in Naga cuisine. This naga style fish is zero oil dish and it is a boiled fish recipe. Indian basa fish also called as Pangasius is cooked with fermented bamboo shoot extract … Continue reading Indian Basa Fish With Bamboo Shoot Extract / Naga Boiled Fish / Boiled Pangasius Fish
Nagaland has many tribes and sub-tribes, the cuisine of these tribes are distinct and yet some overlap each other and still have some delicacies that are specific to a particular Tribe. The Naga Cuisine uses mostly meat, fishes, fermented bamboo shoots, fermented soya bean, vegetables, chillies and lots of herbs in their cooking. Most of … Continue reading Fish With Fermented Bamboo Shoot / Traditional Naga Fish / Zero Oil Fish
Crab Curry is a delicious and flavorful curry with a good blend of basic masalas This Indian crab curry is super easy with basic ingredients. The masalas make the curry flavorful and mouthwatering. Serve this crab curry Indian style with plain rice. This crab curry is prepared without using coconut. It is an aromatic and … Continue reading Crab Curry / Indian Style Crab Curry
