Fish Head With Cauliflower And Potato / Bengali Fish Curry / Light Fish Curry

Simple thin broth like stew seasoned with a melange of a few key spices. A soul satisfying and comfort dish. Fish head cooked in basic spices and masalas with cauliflower and potato. Perfect with piping hot steamed rice. Fish head with cauliflower and potato is very delectable and inviting dish. It is an easy peasy … Continue reading Fish Head With Cauliflower And Potato / Bengali Fish Curry / Light Fish Curry

Raja Mircha Pickle / Naga King Chilli Pickle / Ghost Chilly Pickle

Raja Mircha is an integral part of the North Eastern Cuisine. Raja Mircha in Nagamese and bhut jolokia in Assamese finds a mention in Guinness Book Of World Records as the hottest chilly in the world, once upon a time it was known as the hottest chilly of the world. Ghost chilli is an absolute … Continue reading Raja Mircha Pickle / Naga King Chilli Pickle / Ghost Chilly Pickle