Are you a fan of North Eastern food? This Smoked Pork Axone Pickle will leave you drooling. Pork meat which are smoked dried in traditional naga way are seasoned in the traditional naga style and intense flavor is enhanced with basic spices, axone (fermented soyabean) and the very popular and one of the hottest chilly … Continue reading Smoked Pork Axone Pickle / Axone With Pork Pickle / Naga Smoked Pork Pickle
Raja Mircha is an integral part of the North Eastern Cuisine. Raja Mircha in Nagamese and bhut jolokia in Assamese finds a mention in Guinness Book Of World Records as the hottest chilly in the world, once upon a time it was known as the hottest chilly of the world. Ghost chilli is an absolute … Continue reading Raja Mircha Pickle / Naga King Chilli Pickle / Ghost Chilly Pickle
Meat Pickle/Chutney is another very popular meat pickle of Nagaland. Meat pickle is a very popular recipe in Nagaland. Beef and Pork Pickle are prepared mostly with king chilly as we love spicy and naga ginger which is more spicier and pungent in taste. Pickling meat is one of the most important preservation techniques. The … Continue reading Naga Beef Pickle/ Naga Meat Pickle/ Smoked Beef Pickle
