Pork With Perilla Seeds / Naga Pork With Perilla Seeds / How To Cook Pork With Perilla Seeds

Pork with perilla seeds is another Naga pork specialty dish. In my local dialect i.e. Ao Naga dialect this dish is called as 'Ak Shi Azü Den Asoba Aon' which means pork cooked with perilla seeds. 'Ak shi' means pork meat and 'Azu' means perilla seeds. This is a flavoursome delicacy with awesome flavors of … Continue reading Pork With Perilla Seeds / Naga Pork With Perilla Seeds / How To Cook Pork With Perilla Seeds

Naga Pork Curry / Naga Style Pork / Naga Pork Recipe

Naga pork curry is a traditional and authentic Naga style pork recipe. This Naga pork recipe is a delicious and exotic pork curry which is easy and simple to prepare. Enjoy it with piping hot steam rice. Let's learn today a traditional and authentic Naga style pork recipe. An easy and simple recipe which anyone … Continue reading Naga Pork Curry / Naga Style Pork / Naga Pork Recipe

Smoked Pork Curry Recipe/ Naga Style Smoked Pork Curry Recipe/ Traditional And Authentic Naga Smoked Pork Curry

A traditional and authentic smoked pork curry using smoked pork, potatoes and very few other basic ingredients. This is a naga style smoked pork dish and a zero oil recipe. It's best enjoyed with rice which is the main staple in Naga Cuisine. Learn how to make Smoked Pork Curry recipe with step by step … Continue reading Smoked Pork Curry Recipe/ Naga Style Smoked Pork Curry Recipe/ Traditional And Authentic Naga Smoked Pork Curry

Pork with bamboo shoot recipe/ Naga style pork recipe/ Traditional Naga pork recipe

Pork with bamboo shoot - Learn how to make traditional naga pork curry. Pork cooked with fermented bamboo shoot. Pork is one of the integral part of the Nagas. It is one of the most loved meat. No special occasions or festivals is complete without pork dishes. This pork curry is one of the popular … Continue reading Pork with bamboo shoot recipe/ Naga style pork recipe/ Traditional Naga pork recipe

Naga Style Pork With Bamboo Shoots, Colocasia Leaves and Stem And Mongmong Tu (Mezenga Pata) 

A Naga Style Pork dish with locally available green leafy vegetables and fermented bamboo shoots. In Naga Cuisine we have a variety of pork dishes. From fresh to smoked Pork and there are variations in each preparations. Naga Cuisine recipes are very simple and it does not involve difficult cooking techniques. The recipes are quite … Continue reading Naga Style Pork With Bamboo Shoots, Colocasia Leaves and Stem And Mongmong Tu (Mezenga Pata)