This two layer sandwich is a scrumptious and easy-to-prepare vegetarian sandwich made with white bread, crunchy vegetables stuffing, vegan mayonnaise and cheese. Eat them as a cold sandwich or toasted or grilled. It makes a great breakfast sandwich for a busy morning. It is also perfect for picnic, potluck and parties to serve as a … Continue reading Vegetable Mayonnaise Cheese Sandwich / Vegetarian Sandwich
Crab pepper masala is a delicous and finger licking good preparation of crab that is bursting with whole lot of flavor and taste. Pepper crab is super easy to prepare with minimum basic pantry staples and turns out extremely flavorful. Serve this Chettinad crab fry or nandu varuval as a appetizer/starter or as a side … Continue reading Crab Pepper Masala / Crab Pepper Fry / Nandu Varuval
Fruit custard is mixed fruits in delicious creamy custard sauce. Fruit custard is a classic dessert and the simplest to make amongst the desserts. It is a quick and easy to make milk based dessert. This fruit custard recipe is made using homemade custard powder, milk, sugar and fresh fruits. This rich and creamy fruit … Continue reading Fruit Custard / How To Make Custard / Custard Fruit Salad
These mango pistachios muffins are super moist and so easy to make. They are loaded with mango flavor and roasted salted pistachios. These delicious eggless mango muffins are topped with roasted and salted pistachios which add crunch to these soft and moist muffins. Moist mango muffins are great for breakfast or a snack! Eggless mango … Continue reading Mango Pistachios Muffins / Eggless Mango Muffins
Indian-Chinese Chicken Lollipop Drums of heaven is crispy fried chicken lollipop tossed in a sweet and spicy sauce. This is an absolute favourite of kids as well as adults and especially those who loves Chinese food with the right balance of sweetness and spiciness. This Indian-Chinese chicken lollipop is a perfect party appetizer! Chicken lollipop … Continue reading Drums Of Heaven / Indo-Chinese Chicken Lollipop
Vrat Friendly Fruit Chaat Fruit Chaat is a delicious and refreshing Indian style fruit salad made with assorted fruits flavored with chaat masala and other spices. It is simple, easy, tasty and quick! Enjoy this refreshing and lip smacking tasty fruit chaat with sweet and tangy flavors at home! Add seasonal fruits of your choice … Continue reading Fruit Chaat / Mixed Fruit Chaat / Indian Fruit Salad
Chicken Thigh-Drumstick Roast This oven roasted chicken leg quarters is a simple recipe which requires only some few simple pantry ingredients to make a perfectly roasted chicken. You'll love this super easy recipe of roasted chicken leg quaters that turns out so juicy, succulent inside and crisp outside every time you make. This chicken leg … Continue reading Roast Chicken Leg Quarters / Oven Roasted Chicken Leg Quarters With Vegetables
Chocolate Banana Cake With Caramel Sauce Chocolate banana caramel cake is an incredibly moist cake and a fantastic flavour combination. Baked in a loaf pan, this is perhaps the best ever way to use those over ripe bananas you can never seem to get rid of. Turn them into this indulgent snacking cake or a … Continue reading Chocolate Banana Caramel Cake
How To Make Chicken Chilly? Chilli chicken is an all time favourite and perhaps the most popular Indo Chinese dish found in street side carts and restaurants. This restaurant style Indo-Chinese chilli chicken is spicy, mildly sweet and sour loaded with colourful crunchy bell peppers, onion and chillies. It’s scrumptious, full of flavors, and definitely … Continue reading Chilli Chicken / Easy Chilli Chicken / Restaurant Style Chilli Chicken
Homemade Pineapple Cake / Easy Pineapple Cake Eggless pineapple cake is moist and fluffy with pineapple flavor and filled with pineapple crush and whipped cream for a light but decadent treat! This pineapple cake with whipped cream is a perfect cake for birthday's and a delicious cake to celebrate any special occasion. A must try … Continue reading Eggless Pineapple Cake / Pineapple Cake With Whipped Cream / Best Pineapple Cake
