Go Back

Spicy Mango Chicken Wings

Akum Raj Jamir
Spicy mango chicken wings is fried chicken wings tossed in spicy mango sauce and baked to perfection. It is lip-smacking good and easy to make. Spicy, slightly sweet and bursting flavor from the fresh mango. Serve it as an appetizer or a snack.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Appetizer, Snack, starter
Cuisine American
Servings 4

Equipment

  • Frying pan
  • Mixer grinder Blender
  • Oven

Ingredients
  

  • 500 Grans Chicken wings
  • 2+1 Tablespoon Lemon juice
  • 1 Tablespoon Salt (or as per taste)
  • ¼ Cup all-purpose flour
  • ¼ Cup Cornflour (Cornstarch
  • ½ Teaspoon Black pepper crushed
  • ½ Teaspoon Garlic powder
  • 1 Teaspoon Red chilli powder
  • 1 Cup Ripe mango chopped
  • 6 Medium Dry red chilli
  • 2 Fat Garlic cloves
  • 3 Tablespoon Sugar
  • 2 Tablespoon Vinegar
  • 1 Tablespoon Roasted peanut crushed (optional for garnish
  • 1 Cup Oil (Use as required for frying)

Instructions
 

  • Wash the chicken wings and pat dry with kitchen towel.
    500 Grans Chicken wings
  • In a mixing bowl add the chicken wings, 2 tbsp Lemon juice, season with salt, mix well and set aside.
    2+1 Tablespoon Lemon juice, 1 Tablespoon Salt
  • In a bowl or plate add the Maida flour, Cornflour, pepper, garlic powder, chilly powder, salt to taste, mix well and set aside.
    ¼ Cup all-purpose flour, ¼ Cup Cornflour, ½ Teaspoon Black pepper crushed, ½ Teaspoon Garlic powder, 1 Teaspoon Red chilli powder
  • In a blender/grinder jar add the chopped mango, chilly, garlic, vinegar, lemon juice, salt and blend it into a smooth puree. Set aside.
    2+1 Tablespoon Lemon juice, 1 Cup Ripe mango chopped, 6 Medium Dry red chilli, 2 Fat Garlic cloves, 2 Tablespoon Vinegar, 1 Tablespoon Salt
  • Now coat the marinated chicken nicely in the flour mixture.
  • Heat oil in a frying pan. Drop the chicken in the oil and fry them till golden. Remove and set aside.
    1 Cup Oil
  • In a saucepan add the mango mixture, sugar and cook for 4-5 minutes or till you get a thick consistency sauce.
    3 Tablespoon Sugar
  • Preheat oven to 220° C for 10 minutes (You can bake at 200-220° C)
  • Add the fried chicken wings in the mango sauce and mix them well coating the chicken nicely with the sauce. (Reserved some of the sauce to use as dip.)
  • Take a baking tray and grease it. Place the chicken wings in single layer.
  • Bake them at a preheated oven @220° C for 15 minutes or till the chicken turns crisp and golden.
  • Remove and garnish with crushed roasted peanuts and serve with the reserved sauce.
    1 Tablespoon Roasted peanut crushed
Keyword chicken and mango, chicken wings, spicy chicken wings