Boiled Pork Salad

Dohkhlieh is a traditional pork salad of Meghalaya. Authentically it is prepared with pig’s head and brain. It is boiled … More

Shallow Fried King Fish / Vanjaram Meen Fry / Indian Pan Fried Fish

Shallow fried king fish is a quick, easy and delicious fish fry made with a handful of basic ingredients which … More

This crab masala is aromatic, flavourful, comforting with the perfectly blended spices and smooth masala texture that makes it amazingly … More

Sharing a very simple and easy naga style chutney – Raja Mircha Chutney made with raja mircha aka king chilli … More

Amsu is a traditional Ao Naga dish. This is a signature dish of the Ao tribe of Nagaland. It is … More

Nagaland has many tribes and sub-tribes, the cuisine of these tribes are distinct and yet some overlap each other and … More

Raja Mircha is an integral part of the North Eastern Cuisine. Raja Mircha in Nagamese and bhut jolokia in Assamese … More

I am back again today with a super easy recipe and which is also one of my favourite vegetarian dish. … More

Today’s post is another naga style pork preparation “Pork With Bitter Gourd”. Here the pork is cooked with bitter gourd, … More

Aloo Bonda is a South Indian style recipe prepared with potato, gram flour, rice flour and few Indian spices. Aloo … More